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Alsace Pinot Gris is a white wine from the Alsace region in France. It has a pale golden color and a rich, complex flavor profile.
Fruity notes
Body
Tannins
Alsace Pinot Gris is a white wine from the Alsace region in France. It has a pale golden color and a rich, complex flavor profile. The bouquet reveals notes of pear, apple, and a hint of spice. On the palate, it is medium-bodied with flavors of ripe fruit, honey, and a touch of minerality. Alsace Pinot Gris pairs well with seafood, poultry, and creamy pasta dishes.
Pinot Gris has been a staple in Alsace since the 16th century, historically known as Tokay d’Alsace until the name was changed in the late 20th century. Semi-dry styles have been crafted for centuries to highlight the grape's richness and natural balance.
Alsace Pinot Gris pairs wonderfully with "Foie Gras," the wine's richness matching the liver, or try it with "Creamy Chicken Dishes," where its acidity balances the creaminess.
Perfect on its own
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