Cerasuolo di Vittoria
Cheh-rah-SOO-oh-loh dee Vee-TOH-ree-ah
Cerasuolo di Vittoria is a red wine from the Vittoria region in Sicily, Italy. It has a cherry-red color and a smooth flavor.
Fruity notes
Body
Tannins
Information
Cerasuolo di Vittoria is a red wine from the Vittoria region in Sicily, Italy. It has a cherry-red color and a smooth flavor. The nose reveals aromas of red fruit, such as cherry and strawberry, with a hint of spice. On the palate, it is medium-bodied with flavors of ripe berries, herbs, and a touch of earthiness. This wine pairs well with pasta, poultry, and light meat dishes.
Fun facts
This is Sicily’s only DOCG wine, a blend of Nero d’Avola and Frappato. Its name means “cherry-like,” reflecting its bright color and flavors.
Gastronomy
Snacks & Appetizers:
- Assorted canapés
- Berry Assortment
- Chocolate Desserts
- Crackers
- Nuts
- Tapas Platter
This wine is perfect with:
Cerasuolo di Vittoria pairs beautifully with "Pasta alla Norma" (pasta with eggplant and tomato sauce), where the wine's bright, fruity flavors complement the eggplant and tomato sauce. It’s also lovely with roasted meats, where its balanced tannins and acidity enhance the savory flavors.
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