Chianti Classico
Kee-an-tee
Chianti is a red wine that is produced in the Tuscany region of Italy. It is made primarily from the Sangiovese grape
Fruity notes
Body
Tannins
ItalyInformation
Chianti is a red wine that is produced in the Tuscany region of Italy. It is made primarily from the Sangiovese grape and has a medium-bodied taste with flavors of cherry, plum, and spice. Chianti is a versatile wine that pairs well with a variety of foods, including pasta, pizza, and red meat dishes. It is also a great wine to enjoy on its own or with friends and family
Fun facts
Chianti Classico bottles often feature a unique black rooster seal, symbolizing the wine's authenticity and origin from the heart of Tuscany. In the 18th century, it was customary for Chianti Classico producers to include a rooster in every bottle to ensure consistent quality—a tradition that continues to charm wine enthusiasts today
Gastronomy
Snacks & Appetizers
- Bruschetta
- Chocolate Desserts
- Fresh Vegetables
- Hummus and Pita Chips
- Meat Platter
- Olives
- Paté
- Tapas Platter
This wine is perfect with
Perfect alongside dishes like savory mushroom risotto, herb-roasted chicken, or a charcuterie board featuring cured meats and aged cheeses
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