Pinot Noir
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Pinot Noir is a red wine from various regions in France, particularly Burgundy. It has a bright ruby color and a light, elegant flavor profile.
Fruity notes
Body
Tannins
FranceInformation
Pinot Noir is a red wine from various regions in France, particularly Burgundy. It has a bright ruby color and a light, elegant flavor profile. The bouquet includes notes of red berries, such as cherry and raspberry, with a hint of earthiness. On the palate, it is light-bodied with soft tannins and flavors of fresh fruit, spice, and a touch of earthiness. Pinot Noir pairs well with poultry, pork, and light pasta dishes.
Fun facts
Pinot Noir is one of Burgundy’s crown jewels, known for its elegance and complexity. It’s said to have been enjoyed by monks in medieval France, who cultivated it for sacramental wine.
Gastronomy
Snacks & Appetizers
- Assorted canapés
- Crackers
- Fresh Vegetables
- Fruit Platter
- Hummus and Pita Chips
- Popcorn
This wine is perfect with
Pinot Noir pairs wonderfully with "Duck Breast," the wine's elegance and complexity complementing the meat, or try it with "Grilled Salmon," where its acidity enhances the fish.
This wine can be drunk without food
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