Rioja Rosado
Ree-OH-hah Roh-SAH-doh
Rioja Rosado is a rosé wine from the Rioja region in Spain, known for its bright pink color and fresh, fruity taste.
Fruity notes
Body
Tannins
- Origin
- Spain
- Grapes
- GarnachaMacabeoTempranillo
- Category
- Still
- Colour
- Rose
- Primary Flavours
- cherry, citrus, floral, strawberry
- Sugar
- Dry
- Serve
- Icy (3-7°C)
- Strength
- From 11 to 16°
- Price
- $
This wine also names: Garnacha Rosado
Last update: January 6, 2025
Information
Rioja Rosado is a rosé wine from the Rioja region in Spain, known for its bright pink color and fresh, fruity taste. This wine has a delicate aroma of red berries, such as strawberry and raspberry, with a hint of floral notes. On the palate, it is light-bodied with crisp acidity and flavors of fresh fruit and a refreshing finish. Rioja Rosado pairs perfectly with salads, seafood, and light appetizers. Its light, refreshing nature makes it a versatile wine that complements both casual and elegant dining experiences.
Fun facts
Rioja isn’t just about reds — its rosés are gaining popularity for their elegance. These wines are often featured at the iconic Haro Wine Festival, where locals and tourists alike celebrate by pouring wine over one another.
Gastronomy
Main:
Snacks & Appetizers:
- Berry Assortment
- Bruschetta
- Fruit Platter
- Fried Garlic Shrimp
- Tapas Platter
This wine is perfect with:
Rioja Rosado is delightful with "Gazpacho," the wine's freshness enhancing the cold soup, or try it with "Grilled Shrimp," where its acidity balances the flavors.
This wine can be drunk without food
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