Chardonnay Brut
Shar-doh-nay Broo-t
Chardonnay Brut from the United States is a sparkling wine known for its elegance and complexity.
3/5
Fruity notes
2/5
Body
0/5
Tannins
- Origin
- USA
- Grapes
- Chardonnay
- Category
- Sparkling
- Colour
- White
- Flavour
- almond, apple, brioche, citrus
- Sugar
- Dry
- Temperature
- Icy (3-7°C)
- Strength
- From 11 to 16°
- Price
- up to 50$
Information
Chardonnay Brut from the United States is a sparkling wine known for its elegance and complexity. It features a pale golden color with fine, persistent bubbles. The aromas are a delightful mix of green apple, pear, and citrus, complemented by subtle notes of brioche and almond from the lees aging. On the palate, it is crisp and refreshing with a creamy texture and a lively acidity, making it an excellent choice for celebrations and special occasions.
Fun facts
Did you know that the United States, particularly California, has been producing world-class sparkling wines for over a century? The cool coastal climates and diverse terroirs provide ideal conditions for growing Chardonnay grapes, allowing American winemakers to craft exceptional sparkling wines that rival those of Champagne.
Gastronomy
Main:
Snacks & Appetizers:
- Assorted canapés
- Berry Assortment
- Fried Garlic Shrimp
- Hummus and Pita Chips
This wine is perfect with:
Dungeness Crab, a West Coast delicacy known for its sweet and tender meat. The crisp acidity and creamy texture of Chardonnay Brut enhance the delicate flavors of the crab, while the wine's effervescence cleanses the palate, making each bite as delightful as the first.
This wine can be drunk without food