Chardonnay

Shar-doh-NAY

Chardonnay is a white wine from Burgundy, France.

3/5

Fruity notes

3/5

Body

1/5

Tannins

NextWine
Chardonnay
Origin
FRFrance
Grapes
Chardonnay
Category
Still
Colour
White
Flavour
apple, butter, lemon, vanilla
Sugar
Dry
Temperature
Cold (7-13°C)
Age
up to 5 years
Strength
From 11 to 16°
Price
up to 10$

Information

Chardonnay is a white wine from various regions in France, particularly Burgundy. It has a golden color and a rich, complex flavor profile. The nose reveals notes of apple, pear, and a hint of butter and vanilla. On the palate, it is full-bodied with flavors of ripe fruit, toasted nuts, and a touch of oak. Chardonnay pairs well with poultry, creamy pasta dishes, and seafood.

Gastronomy

Snacks & Appetizers:

  • Assorted canapés
  • Cream dessert
  • Fried Garlic Shrimp
  • Hummus and Pita Chips
  • Popcorn

This wine is perfect with:

Chardonnay is excellent with "Butter Poached Lobster," the wine's richness complementing the dish, or pair it with "Chicken Alfredo," where its acidity balances the creaminess.

This wine can be drunk without food