Jumilla
Hoo-MEE-yah
Jumilla is a red wine from the Jumilla region in Spain.
3/5
Fruity notes
4/5
Body
5/5
Tannins
- Origin
Spain- Grapes
- GarnachaMourvedreSyrahTempranillo
- Category
- Still
- Colour
- Red
- Flavour
- black pepper, blackberry, chocolate, leather
- Sugar
- Dry
- Temperature
- Room temperature (13-20°C)
- Strength
- From 11 to 16°
- Price
- up to 10$
Information
Jumilla is a red wine from the Jumilla region in Spain. This wine has a bold aroma of dark fruit, such as blackberry and cherry, with hints of spice and earthiness. On the palate, it is full-bodied with smooth tannins and flavors of ripe berries, black pepper, and a long, fruity finish. Jumilla pairs perfectly with grilled meats, stews, and aged cheeses. Its robust, fruity nature makes it a versatile wine that complements both casual and elegant dining experiences.
Gastronomy
Main:
Snacks & Appetizers:
- Berry Assortment
- Chocolate Desserts
- Crackers
- Fresh Vegetables
- Fruit Platter
- Meat Platter
- Mini Quiches
- Nuts
- Olives
- Popcorn
This wine is perfect with:
Jumilla pairs well with "Spicy Sausages," the wine's bold flavors matching the heat, or enjoy it with "Roast Lamb," where its fruitiness enhances the meat.
This wine can be drunk without food