Sauvignon Blanc
Soh-vee-nyawn Blahnk
French Sauvignon Blanc is a crisp and aromatic white wine, highly regarded for its purity and elegance.
4/5
Fruity notes
1/5
Body
1/5
Tannins
- Origin
France- Grapes
- Sauvignon Blanc
- Category
- Still
- Colour
- White
- Flavour
- grapefruit, grass, lemon
- Sugar
- Semidry
- Temperature
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- up to 10$
Information
French Sauvignon Blanc is a crisp and aromatic white wine, highly regarded for its purity and elegance. It typically features a pale straw color and offers vibrant aromas of lime, green apple, and fresh herbs, with hints of tropical fruit and minerality. On the palate, it is light to medium-bodied with zesty acidity and a clean, refreshing finish, making it a perfect wine for a variety of occasions.
Fun facts
Did you know that the Loire Valley, particularly the Sancerre and Pouilly-Fumé regions, is renowned for producing some of the finest Sauvignon Blanc wines in the world? The unique terroir of these regions imparts distinctive minerality and freshness to the wines, making them highly sought after by wine enthusiasts globally.
Gastronomy
Snacks & Appetizers:
- Assorted canapés
- Berry Assortment
- Crackers
- Cream dessert
- Hummus and Pita Chips
- Popcorn
This wine is perfect with:
Goat Cheese Salad (Salade de Chèvre Chaud), a classic French dish made with warm goat cheese served on toasted baguette slices over a bed of mixed greens, often with a light vinaigrette. The zesty acidity and herbaceous notes of Sauvignon Blanc complement the tangy, creamy flavors of the goat cheese, creating a harmonious and delightful pairing.
This wine can be drunk without food