Khvanchkara
Khvahntch-KAH-rah
Khvanchkara is a semi-sweet red wine from the Racha region in Georgia with a fragrant aroma of ripe berries.
Fruity notes
Body
Tannins
- Origin
Georgia- Grapes
- Alexandrouli
- Category
- Still
- Colour
- Red
- Primary Flavours
- black pepper, cherry, chocolate, strawberry
- Sugar
- Semisweet
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- $ - $$
Last update: January 5, 2025
Information
Khvanchkara is a semi-sweet red wine from the Racha region in Georgia. This wine has a fragrant aroma of ripe berries, such as raspberry and cherry, with a hint of floral notes. On the palate, it is medium-bodied with smooth tannins and flavors of fresh fruit, honey, and a long, sweet finish. Khvanchkara pairs perfectly with desserts, soft cheeses, and fruit-based dishes. Its sweet, fruity nature makes it a delightful choice for both casual and special dining experiences.
Fun facts
Khvanchkara is a semi-sweet red wine with royal roots — it was reportedly a favorite of Joseph Stalin, who often served it at state banquets.
Gastronomy
Main:
Snacks & Appetizers:
- Berry Assortment
- Chocolate Desserts
- Crackers
- Fruit Platter
- Meat Platter
- Nuts
- Paté
This wine is perfect with:
Khvanchkara pairs wonderfully with "Roast Duck," the wine's semi-sweet and fruity profile complementing the rich meat, or try it with "Blue Cheese," where its sweetness balances the tangy flavors.
This wine can be drunk without food
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