Riesling

Ree-sling

The wine made from Riesling grapes is known for its aromatic and fruity character, with flavors of green apple, peach, and apricot.

5/5

Fruity notes

2/5

Body

0/5

Tannins

NextWine
Riesling
Origin
USUSA
Grapes
Riesling
Category
Still
Colour
White
Flavour
floral, honey, lime, minerality, peach, petroleum
Sugar
Dry
Temperature
Cold (7-13°C)
Age
up to 5 years
Strength
From 11 to 16°
Price
up to 20$

Information

Riesling is a white wine grape variety that is grown in United States, particularly in Washington State, Oregon, and New York. The wine made from Riesling grapes is known for its aromatic and fruity character, with flavors of green apple, peach, and apricot, often with a hint of minerality. Riesling wines from United States can range from bone-dry to very sweet, depending on the ripeness of the grapes and the winemaker's style. They are typically high in acidity, which gives them a crisp and refreshing finish. Riesling wines from United States are versatile and pair well with a variety of foods, such as spicy Asian dishes, seafood, and pork. They are also known for their aging potential, with some Riesling wines from United States becoming more complex and honeyed with age. Overall, Riesling wines from United States are a great option for those who enjoy lively and aromatic white wines.

Fun facts

The story of Riesling in the United States is one of resilience and adaptation. Even though it originates in Germany's Rhine region, this grape variety has found a new home in the diverse wine regions of America, such as Washington State and the Finger Lakes in New York. In these regions, winemakers have wholeheartedly welcomed the grape, exploring various clones, vineyard locations, and winemaking methods to bring out its unique qualities and full potential.

Gastronomy

Snacks & Appetizers:

  • Berry Assortment
  • Bruschetta
  • Crackers
  • Fruit Platter
  • Fried Garlic Shrimp
  • Popcorn
  • Tapas Platter
  • Tart

This wine is perfect with:

Classic food wine pairing for Riesling from the United States is spicy shrimp tacos. The wine's vibrant acidity and hint of sweetness balance the heat from the spicy shrimp, while its refreshing citrus and stone fruit notes enhance the flavors of the dish.

This wine can be drunk without food