Cabernet Franc

Cah-burr-nay Frahnk

Cabernet Franc from Argentina is a full-bodied wine with a rich and complex flavor profile.

4_/5

Fruity notes

2_/5

Body

2_/5

Tannins

Origin: Argentina
Grapes: Cabernet Franc
Category: Still
Colour: Red
Primary Flavours: black pepper, raspberry, strawberry
Sugar: Dry
Serve: Room temperature (13-20°C)
Age: up to 5 years
Strength: From 11 to 16°
Price: up to 20$

Last update: November 26, 2024

Information

Cabernet Franc from Argentina is a full-bodied wine with a rich and complex flavor profile. It has a deep ruby color and aromas of blackberry, blackcurrant, and vanilla. On the palate, it is intense and powerful, with firm tannins and a long, flavorful finish. This wine pairs well with grilled meats, roasted vegetables, and strong cheeses.

Fun facts

In Argentina, Cabernet Franc is an intriguing addition to the wine world, often lending its character to Malbec blends. This grape grows well in Argentina's sunny vineyards, helping to enrich the country's famous bold flavors.

Gastronomy

Main:

Snacks & Appetizers:

Assorted canapés
Bruschetta
Chocolate Desserts
Crackers
Mini Quiches
Nuts
Paté
Tapas Platter

This wine is perfect with:

If you happen to be enjoying a Cabernet Franc from Argentina, you might want to consider pairing it with grilled lamb chops and rosemary potatoes. This combination of food and wine works really well because the herbal notes and red fruit flavors of the wine are perfectly complemented by the savory richness of the lamb. Additionally, the velvety texture of the wine works harmoniously with the lamb to create a truly enjoyable dining experience.