Tempranillo
Tem-prah-NEE-yoh
Tempranillo is a red wine from Spain, known for its deep ruby color and balanced, fruity taste.
4/5
Fruity notes
3/5
Body
4/5
Tannins
SpainInformation
Tempranillo is a red wine from Spain, known for its deep ruby color and balanced, fruity taste. This wine has a rich aroma of red berries, such as cherry and raspberry, with hints of spice and earthiness. On the palate, it is medium-bodied with smooth tannins and flavors of ripe fruit, black pepper, and a long, smooth finish. Tempranillo pairs perfectly with grilled meats, stews, and aged cheeses. Its well-rounded, fruity nature makes it a versatile wine that complements both casual and elegant dining experiences.
Gastronomy
Snacks & Appetizers:
- Crackers
- Hummus and Pita Chips
- Meat Platter
- Mini Quiches
- Nuts
- Paté
- Pickles
This wine is perfect with:
Tempranillo pairs wonderfully with "Chorizo," the wine's spiciness matching the sausage, or try it with "Roast Beef," where its tannins and fruitiness complement the meat.
This wine can be drunk without food