Pinot Noir
Pee-noh Nwahr
Pinot Noir is a red wine grape variety that is grown in several regions throughout the United States, including California, Oregon, and Washington.
Fruity notes
Body
Tannins
USAInformation
Pinot Noir is a red wine grape variety that is grown in several regions throughout the United States, including California, Oregon, and Washington. The wine produced from this grape is known for its delicate and complex flavors, with notes of red fruit, spices, and sometimes a hint of earthiness. Pinot Noir can vary greatly depending on the region and climate in which it is grown, with California Pinot Noir generally being fuller in body and fruitier in flavor compared to the more delicate and nuanced Oregon Pinot Noir. Pinot Noir is a versatile wine that pairs well with a variety of foods, such as grilled salmon, roasted chicken, and mushroom dishes. Overall, Pinot Noir is a beloved and highly sought-after wine in the United States, appreciated for its elegance and complexity.
Fun facts
Pinot Noir's popularity in the USA extends beyond the bottle, influencing culture and commerce alike. The Sideways effect, a phenomenon sparked by the 2004 film "Sideways," led to a surge in demand for Pinot Noir and a shift in consumer preferences away from Merlot. This cultural impact underscores the enduring allure of Pinot Noir and its ability to capture the imagination of wine lovers around the world.
Gastronomy
Snacks & Appetizers
- Assorted canapés
- Berry Assortment
- Bruschetta
- Fresh Vegetables
- Fruit Platter
This wine is perfect with
Pinot Noir from the USA is a perfect match for grilled salmon, as its vibrant acidity and delicate fruitiness complement the richness of the fish. The wine's subtle flavors enhance the smoky char of the salmon, creating a harmonious and satisfying pairing.
This wine can be drunk without food
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