Sauvignon Blanc
SOH-vee-nyon BLAHNK
Sauvignon Blanc is a white wine from Austria, particularly known from the Styria region.
Fruity notes
Body
Tannins
- Origin
- Austria
- Grapes
- Sauvignon Blanc
- Category
- Still
- Colour
- White
- Primary Flavours
- apple, green bell pepper, lime, minerality
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- up to 10$
This wine also names:
Last update: November 25, 2024
Information
Sauvignon Blanc is a white wine from Austria, particularly known from the Styria region. It has a pale straw color and a crisp, aromatic taste. This wine features aromas of green apple, gooseberry, and a hint of fresh herbs. On the palate, it is light-bodied with bright acidity and flavors of lemon, lime, and a subtle mineral finish. Sauvignon Blanc pairs perfectly with seafood, salads, and light appetizers. Its refreshing and zesty nature makes it a versatile wine for a variety of dining settings.
Gastronomy
Snacks & Appetizers:
- Assorted canapés
- Cream dessert
- Fruit Platter
- Tart
This wine is perfect with:
Sauvignon Blanc is perfect with "Goat Cheese Salad," the wine's crispness and herbaceous notes enhancing the flavors, or enjoy it with "Grilled Vegetables," where its acidity balances the charred flavors.
This wine can be drunk without food
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