Sauvignon Blanc
SOH-vee-nyon BLAHNK
Sauvignon Blanc is a white wine from Austria, particularly known from the Styria region. It has a pale straw color and a crisp, aromatic taste.
Fruity notes
Body
Tannins


- Origin
Austria
- Grapes
- Sauvignon Blanc
- Category
- Still
- Colour
- White
- Primary Flavours
- apple, green bell pepper, lime, minerality
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- $
This wine also names:
Last update: January 5, 2025
Information
Sauvignon Blanc is a white wine from Austria, particularly known from the Styria region. It has a pale straw color and a crisp, aromatic taste. This wine features aromas of green apple, gooseberry, and a hint of fresh herbs. On the palate, it is light-bodied with bright acidity and flavors of lemon, lime, and a subtle mineral finish. Sauvignon Blanc pairs perfectly with seafood, salads, and light appetizers. Its refreshing and zesty nature makes it a versatile wine for a variety of dining settings.
Fun facts
Austrian Sauvignon Blanc, particularly from Styria, is known for its intense aromas. Fun fact: Austrian Sauvignon Blanc has won numerous international awards, challenging the dominance of New Zealand and French styles.
Gastronomy
Snacks & Appetizers
- Assorted canapés
- Cream dessert
- Fruit Platter
- Tart
This wine is perfect with
Sauvignon Blanc is perfect with "Goat Cheese Salad," the wine's crispness and herbaceous notes enhancing the flavors, or enjoy it with "Grilled Vegetables," where its acidity balances the charred flavors.
This wine can be drunk without food

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