Pinot Gris

PEE-noh GREE

Pinot Gris from New Zealand is light yellow with flavors of pear and a hint of spice.

5/5

Fruity notes

3/5

Body

1/5

Tannins

NextWine
Pinot Gris
Grapes
Pinot Gris
Category
Still
Colour
White
Flavour
floral, minerality, pear
Sugar
Dry
Temperature
Cold (7-13°C)

Information

Pinot Gris from New Zealand is light yellow with flavors of pear and a hint of spice. It's light-bodied with a refreshing acidity. Perfect with salads and light pasta dishes. Ideal for a casual lunch.

Gastronomy

Snacks & Appetizers:

  • Berry Assortment
  • Bruschetta
  • Fruit Platter
  • Fried Garlic Shrimp
  • Hummus and Pita Chips
  • Mini Quiches
  • Paté
  • Tapas Platter

This wine is perfect with:

Pinot Gris is excellent with "Seafood Pasta," where the wine's fruitiness and acidity enhance the dish, or pair it with "Spicy Asian Dishes," where its slight sweetness balances the heat.

This wine can be drunk without food