Alvarinho
Al-vah-REEN-yo
Alvarinho is a white grape variety that is widely grown in Portugal, particularly in the Vinho Verde region.
Fruity notes
Body
Tannins
- Origin
Portugal- Grapes
- Albarino
- Category
- Still
- Colour
- White
- Primary Flavours
- apple, citrus, floral, minerality, peach
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- up to 10$
Last update: July 29, 2024
Information
Alvarinho is a white grape variety that is widely grown in Portugal, particularly in the Vinho Verde region. This grape is known for its bright acidity, floral aromas, and vibrant flavors. On the nose, Alvarinho offers fragrant notes of white flowers, citrus, and a subtle mineral note. On the palate, wines made from Alvarinho are crisp and refreshing, with flavors of green apple, lemon, and a hint of peach. The acidity is well-balanced, providing a clean and zesty finish. Alvarinho wines pair well with seafood dishes, light salads, and grilled vegetables.
Fun facts
Alvarinho, hailing from the Minho region, boasts a fascinating history linked to Portuguese nobility. In the 16th century, King João III of Portugal was so enamored with Alvarinho wines that he decreed vineyards be planted specifically for royal consumption. The grape's ability to thrive in the cool, maritime climate of northern Portugal and its distinctive, aromatic profile have made it a favorite for centuries. Today, regions like Monção and Melgaço are internationally recognized for their exceptional Alvarinho wines.
Gastronomy
Main:
Snacks & Appetizers:
- Assorted canapés
- Bruschetta
- Fruit Platter
- Fried Garlic Shrimp
- Popcorn
- Tapas Platter
This wine is perfect with:
Pair Alvarinho wines with fresh seafood dishes like ceviche or sushi, or with light appetizers such as bruschetta topped with tomatoes and basil for a refreshing combination that highlights the wine's crisp acidity.
This wine can be drunk without food