Bordeaux Blanc
Bor-DOH BLAHNK
Bordeaux Blanc is a white wine from the Bordeaux region in France. It has a pale straw color and a fresh, vibrant flavor profile.
Fruity notes
Body
Tannins
- Origin
- France
- Grapes
- Sauvignon BlancSemillon
- Category
- Still
- Colour
- White
- Primary Flavours
- apple, citrus, floral, minerality
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- $
Last update: December 30, 2024
Information
Bordeaux Blanc is a white wine from the Bordeaux region in France. It has a pale straw color and a fresh, vibrant flavor profile. On the nose, you can detect aromas of citrus, green apple, and a hint of floral notes. The palate offers crisp acidity with flavors of lemon, grapefruit, and a touch of minerality. This wine pairs excellently with seafood, salads, and light poultry dishes.
Gastronomy
Main:
Snacks & Appetizers:
- Assorted canapés
- Fruit Platter
- Fried Garlic Shrimp
- Paté
- Tart
This wine is perfect with:
Try Bordeaux Blanc with a classic pairing like "Poached Salmon with Dill," where the wine's crisp acidity complements the delicate fish, or enjoy it with "Goat Cheese Salad," where its citrus notes enhance the freshness of the salad.
This wine can be drunk without food
Sauvignon Blanc
Sauvignon Blanc from New Zealand is pale yellow with flavors of lime and a hint of green herbs.
Tejo Branco
Tejo Branco is a white wine produced in the Tejo region of Portugal. This wine is made primarily from the Arinto and Fernão Pires grape varieties.
Trebbiano
Trebbiano is a white wine from Italy. It has a light straw color and a crisp, fresh flavor. The nose reveals notes of lemon, green apple, and white flowers.
Grüner Veltliner
Grüner Veltliner is a white wine from Austria, particularly known from the Wachau region. It has a pale straw color and a crisp, peppery taste.
Santorini
Santorini from Greece is pale yellow with flavors of lemon and green apple, and a hint of volcanic minerality.