Chardonnay

Shar-doh-nay

Chardonnay from Argentina is a full-bodied wine with a rich and creamy texture.

3_/5

Fruity notes

3_/5

Body

1_/5

Tannins

Origin: Argentina
Grapes: Chardonnay
Category: Still
Colour: White
Primary Flavours: apple, butter, citrus, oak
Sugar: Dry
Serve: Cold (7-13°C)
Age: up to 5 years
Strength: From 11 to 16°
Price: up to 10$

Last update: November 25, 2024

Information

Chardonnay from Argentina is a full-bodied wine with a rich and creamy texture. It has a bright golden color and aromas of tropical fruits such as pineapple and mango, with subtle notes of vanilla and oak. On the palate, it is smooth and buttery, with a well-balanced acidity and a long, flavorful finish. This wine pairs well with grilled fish, roasted chicken, and creamy pasta dishes.

Fun facts

Some of Argentina's oldest Chardonnay vines can be found in the high-altitude vineyards of the Uco Valley in Mendoza, where they benefit from the region's sunny days and cool nights.

Gastronomy

Main:

Snacks & Appetizers:

Assorted canapés
Berry Assortment
Bruschetta
Crackers
Fresh Vegetables
Fruit Platter
Fried Garlic Shrimp
Hummus and Pita Chips
Paté
Popcorn
Tapas Platter

This wine is perfect with:

When it comes to Chardonnay from Argentina, a classic pairing is with roasted chicken or creamy pasta dishes. The wine's rich and buttery texture complements the creamy, savory flavors of these dishes, while the wine's tropical fruit and citrus notes add a bright and refreshing element to the pairing.

This wine can be drunk without food

up to 20$up to 5 years

Chardonnay

The wine made from Chardonnay grapes can range from light and crisp to rich and full-bodied, depending on factors such as climate and winemaking techniques.