Chardonnay
Shar-doh-NAY
Chardonnay from Australia is golden in color with flavors of apple and citrus.
Fruity notes
Body
Tannins
- Origin
- Australia
- Grapes
- Chardonnay
- Category
- Still
- Colour
- White
- Primary Flavours
- apple, butter, oak, vanilla
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- up to 20$
Last update: November 24, 2024
Information
Chardonnay from Australia is golden in color with flavors of apple and citrus, and a touch of oak. It's medium to full-bodied with a creamy texture. Perfect with seafood and poultry. A delightful choice for a festive occasion.
Gastronomy
Snacks & Appetizers:
- Bruschetta
- Cream dessert
- Fresh Vegetables
- Fruit Platter
- Mini Quiches
- Tart
This wine is perfect with:
Chardonnay is perfect with "Butter Poached Lobster," where the wine's richness complements the dish, or enjoy it with "Roast Chicken," where its acidity balances the flavors.
This wine can be drunk without food
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