Falanghina
Fah-lahn-GHEE-nah
Falanghina is a white wine from the Campania region in Italy.
5/5
Fruity notes
2/5
Body
1/5
Tannins
- Origin
Italy- Grapes
- Fiano
- Category
- Still
- Colour
- White
- Primary Flavours
- citrus, floral, honey, peach
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- up to 20$
Last update: June 16, 2024
Information
Falanghina is a white wine from the Campania region in Italy. It exhibits a bright straw-yellow color and offers a fresh, fruity taste. On the nose, you can detect aromas of citrus, apple, and floral notes. The palate is crisp and refreshing, with flavors of lemon, green apple, and a hint of mineral undertones. This wine is an excellent match for seafood dishes, light salads, and fresh cheeses.
Gastronomy
Snacks & Appetizers:
- Assorted canapés
- Berry Assortment
- Fresh Vegetables
- Paté
- Popcorn
- Tapas Platter
This wine is perfect with:
Falanghina pairs beautifully with fresh seafood dishes like "Spaghetti alle Vongole" (spaghetti with clams), where the wine's crisp acidity enhances the briny flavors of the clams. Alternatively, try it with a light Caprese salad, as the wine's citrus notes bring out the freshness of the tomatoes and basil.
This wine can be drunk without food