Tinta Roriz

Teen-tah Roh-rees

Tinta Roriz, also known as Tempranillo, is a red grape variety that is widely grown in Spain and Portugal.

3/5

Fruity notes

3/5

Body

3/5

Tannins

NextWine
Tinta Roriz
Origin
PTPortugal
Grapes
Tinta Roriz
Category
Still
Colour
Red
Primary Flavours
black currant, cherry, clove, plum, tobacco
Sugar
Dry

Last update: May 18, 2024

Information

Tinta Roriz, also known as Tempranillo, is a red grape variety that is widely grown in Spain and Portugal. This grape is known for its versatility, producing wines that are both fruity and complex. On the nose, Tinta Roriz offers aromas of red fruit, such as cherry and raspberry, as well as hints of leather and spice. On the palate, wines made from Tinta Roriz are medium to full-bodied, with flavors of red fruit, vanilla, and a touch of oak. The tannins are firm but well-integrated, providing a smooth and satisfying finish. Tinta Roriz wines pair well with grilled meats, paella, and tomato-based dishes.

Fun facts

Tinta Roriz, known as Tempranillo in Spain, is a grape variety that has left an indelible mark on both Spanish and Portuguese winemaking. With its origins likely in the Iberian Peninsula, this grape has been cultivated for centuries, producing wines known for their finesse, structure, and aging potential.

Gastronomy

Snacks & Appetizers:

  • Berry Assortment
  • Bruschetta
  • Hummus and Pita Chips
  • Mini Quiches
  • Nuts
  • Olives
  • Paté
  • Tapas Platter

This wine is perfect with:

Pair Tinta Roriz with Spanish-inspired dishes like paella or with grilled meats seasoned with smoked paprika.