Trebbiano

Treb-BYAH-noh

Trebbiano is a white wine from Italy. It has a light straw color and a crisp, fresh flavor. The nose reveals notes of lemon, green apple, and white flowers.

3_/5

Fruity notes

2_/5

Body

1_/5

Tannins

Origin: Italy
Grapes: Trebbiano
Category: Still
Colour: White
Primary Flavours: almond, apple, floral, lemon, minerality, peach
Sugar: Dry
Serve: Cold (7-13°C)
Age: up to 3 years
Strength: From 11 to 16°
Price: $

This wine also names: Ugni Blanc

Last update: January 6, 2025

Information

Trebbiano is a white wine from Italy. It has a light straw color and a crisp, fresh flavor. The nose reveals notes of lemon, green apple, and white flowers. On the palate, it is light and refreshing with flavors of citrus, apple, and a touch of minerality. This wine is a great match for seafood, salads, and light vegetarian dishes.

Fun facts

Trebbiano is one of Italy’s most planted white grapes and is used for wine and balsamic vinegar production. It has been cultivated since Roman times and is still a staple in Italian households.

Gastronomy

Main

Snacks & Appetizers

Assorted canapés
Fresh Vegetables
Popcorn
Tapas Platter

This wine is perfect with

Trebbiano pairs well with "Pollo al Limone" (lemon chicken), where the wine's citrus notes enhance the lemony flavors of the chicken. For a seafood option, try it with grilled shrimp, where its crisp acidity complements the succulent, slightly smoky flavors.

This wine can be drunk without food