Chenin blanc
Sheh-nin Blahngk
Chenin Blanc is the most widely planted grape variety in South Africa, where it is often referred to as "Steen."
3/5
Fruity notes
2/5
Body
1/5
Tannins
- Origin
- South Africa
- Grapes
- Chenin blanc
- Category
- Still
- Colour
- White
- Primary Flavours
- almond, apple, honey, pear
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- up to 10$
Last update: July 29, 2024
Information
Chenin Blanc is the most widely planted grape variety in South Africa, where it is often referred to as "Steen." South African Chenin Blanc wines are known for their bright acidity, crispness, and flavors of tropical fruit, such as guava and pineapple, as well as citrus notes, such as lemon and lime. Some South African Chenin Blanc wines may also have a hint of honey or floral notes, particularly those that are oak-aged.
Fun facts
Chenin Blanc from South Africa is a captivating expression of this versatile grape, known locally as "Steen." With roots dating back to the 17th century, when Dutch settlers first planted vines in the Cape, South African Chenin Blanc has flourished in the country's diverse terroirs. Renowned for its vibrant acidity, luscious fruit flavors, and remarkable value, South African Chenin Blanc has garnered international acclaim, solidifying its position as one of the country's most beloved and sought-after varietals.
Gastronomy
Main:
Snacks & Appetizers:
- Assorted canapés
- Berry Assortment
- Crackers
- Hummus and Pita Chips
- Popcorn
This wine is perfect with:
Classic food pairings for Chenin Blanc from South Africa include dishes like Cape Malay curry, grilled snoek fish with apricot chutney, or spicy chicken peri-peri. Additionally, it pairs well with fresh and light dishes such as seafood paella, sushi rolls, goat cheese, and pear salad. These vibrant and flavorful foods complement Chenin Blanc's crisp acidity and fruity notes, enhancing its refreshing and versatile characteristics.
This wine can be drunk without food