Godello
Goh-DEH-yoh
Godello is a white wine from the Valdeorras region in Spain, known for its pale straw color and fresh, fruity taste.
Fruity notes
Body
Tannins
- Origin
- Spain
- Grapes
- Godello
- Category
- Still
- Colour
- White
- Primary Flavours
- honey, lemon, minerality, pear
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- $ - $$
This wine also names: Gouveio
Last update: January 6, 2025
Information
Godello is a white wine from the Valdeorras region in Spain, known for its pale straw color and fresh, fruity taste. This wine has a delicate aroma of citrus, green apple, and a hint of floral notes. On the palate, it is light-bodied with crisp acidity and flavors of lemon, lime, and a subtle mineral finish. Godello pairs perfectly with seafood, salads, and light appetizers. Its light, refreshing nature makes it a versatile wine that complements both casual and elegant dining experiences.
Fun facts
Godello, a white grape from Galicia, has seen a renaissance in recent years. It’s often described as Spain’s answer to Burgundy whites for its elegance and structure.
Gastronomy
Snacks & Appetizers:
- Bruschetta
- Cream dessert
- Hummus and Pita Chips
- Mini Quiches
- Popcorn
- Tart
This wine is perfect with:
Godello is excellent with "Grilled Fish," the wine's minerality and acidity enhancing the flavors, or pair it with "Seafood Pasta," where its freshness complements the ingredients.
This wine can be drunk without food
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