Monastrell
Moh-nahs-TREHL
Monastrell (Mourvèdre) is a red wine from Spain, known for its deep ruby color and rich, full-bodied taste.
Fruity notes
Body
Tannins
SpainInformation
Monastrell (Mourvèdre) is a red wine from Spain, known for its deep ruby color and rich, full-bodied taste. This wine has a bold aroma of dark fruit, such as blackberry and plum, with hints of spice and earthiness. On the palate, it is full-bodied with firm tannins and flavors of ripe berries, black pepper, and a long, smooth finish. Monastrell pairs perfectly with grilled meats, game, and hearty stews. Its bold, complex nature makes it a versatile wine that complements both casual and elegant dining experiences.
Fun facts
Known internationally as Mourvèdre, Monastrell thrives in Spain’s warm Mediterranean climate. It’s said to have been brought to Spain by the Phoenicians over 3,000 years ago.
Gastronomy
Snacks & Appetizers
- Berry Assortment
- Chocolate Desserts
- Fresh Vegetables
- Hummus and Pita Chips
- Meat Platter
- Nuts
- Olives
- Pickles
This wine is perfect with
Monastrell is perfect with "Barbecue Ribs," the wine's boldness matching the smoky flavors, or try it with "Hearty Stews," where its fruitiness enhances the dish.
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