Muscadet
Moos-kah-DAY
Muscadet is a white wine from the Muscadet region in the Loire Valley, France. It has a pale straw color and a light, crisp flavor.
Fruity notes
Body
Tannins
- Origin
France- Grapes
- Melon de Bourgogne
- Category
- Still
- Colour
- White
- Primary Flavours
- chalk, citrus, floral, minerality
- Sugar
- Dry
- Serve
- Icy (3-7°C)
- Strength
- From 11 to 16°
- Price
- $
This wine also names: Melon de Bourgogne
Last update: January 6, 2025
Information
Muscadet is a white wine from the Muscadet region in the Loire Valley, France. It has a pale straw color and a light, crisp flavor. The bouquet includes notes of citrus, green apple, and a hint of sea breeze. On the palate, it is light-bodied with high acidity and flavors of lemon, lime, and a touch of salinity. Muscadet pairs wonderfully with seafood, especially oysters, and light appetizers.
Fun facts
Muscadet is often aged on its lees (the dead yeast cells left after fermentation) in a process known as sur lie aging. This practice adds complexity and texture to the wine, giving it a slight creaminess and a deeper flavor, while maintaining its signature crispness and mineral character.
Gastronomy
Snacks & Appetizers
- Assorted canapés
- Fruit Platter
- Popcorn
This wine is perfect with
Muscadet is delightful with "Moules Marinières" (mussels in white wine sauce), the wine's acidity and minerality complementing the shellfish, or try it with "Fish Tacos," where its brightness shines.
This wine can be drunk without food
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