Verdejo

Vehr-DEH-hoh

Verdejo is a white wine from the Rueda region in Spain, known for its pale straw color and fresh, fruity taste.

5/5

Fruity notes

2/5

Body

1/5

Tannins

NextWine
Verdejo
Origin
ESSpain
Grapes
VerdejoVerdelho
Category
Still
Colour
White
Primary Flavours
apple, minerality, peach
Sugar
Dry

Last update: July 29, 2024

Information

Verdejo is a white wine from the Rueda region in Spain, known for its pale straw color and fresh, fruity taste. This wine has a delicate aroma of citrus, green apple, and a hint of floral notes. On the palate, it is light-bodied with crisp acidity and flavors of lemon, lime, and a subtle herbal finish. Verdejo pairs perfectly with seafood, salads, and light appetizers. Its light, refreshing nature makes it a versatile wine that complements both casual and elegant dining experiences.

Gastronomy

Snacks & Appetizers:

  • Berry Assortment
  • Bruschetta
  • Fruit Platter
  • Fried Garlic Shrimp
  • Paté
  • Tart

This wine is perfect with:

Verdejo is excellent with "Fried Fish," the wine's crispness cutting through the richness, or pair it with "Grilled Vegetables," where its acidity enhances the dish.

This wine can be drunk without food