Bandol

Bahn-DOHL

Bandol Rosé is a distinctive wine from the Bandol region in Provence, France. It showcases a pale pink hue with a vibrant, aromatic profile.

4_/5

Fruity notes

3_/5

Body

2_/5

Tannins

Origin: France
Grapes: Mourvedre
Category: Still
Colour: Rose
Primary Flavours: minerality, rose, strawberry, thyme, thyme
Sugar: Dry
Serve: Cold (7-13°C)
Age: up to 10 years
Strength: From 11 to 16°
Price: $ - $$

Last update: January 6, 2025

Information

Bandol Rosé is a distinctive wine from the Bandol region in Provence, France. It showcases a pale pink hue with a vibrant, aromatic profile. The nose reveals enticing aromas of red berries, citrus, and floral notes, accented by hints of Mediterranean herbs. On the palate, it is medium-bodied with refreshing acidity and flavors of strawberries, peach, and a touch of minerality. Bandol Rosé pairs beautifully with seafood, light salads, and grilled vegetables.

Fun facts

Bandol rosé, from Provence, is considered one of the finest in the world. It’s a favorite on the French Riviera, served alongside seafood and Mediterranean cuisine.

Gastronomy

Main

Snacks & Appetizers

Fried Garlic Shrimp
Meat Platter
Mini Quiches
Nuts
Tapas Platter

This wine is perfect with

Bandol Rosé also pairs beautifully with ratatouille, where its herbal and earthy notes harmonize with the stewed vegetables and herbs. For a lighter option, enjoy it with seafood ceviche, as its bright acidity complements the fresh, citrus-marinated fish. Lastly, try it with a classic Provençal tapenade; the wine's fruity and mineral characteristics balance the salty, briny flavors of the olive spread.

This wine can be drunk without food