Monastrell

Moh-nahs-TREHL

Monastrell (Mourvèdre) is a red wine from Spain, known for its deep ruby color and rich, full-bodied taste.

4_/5

Fruity notes

5_/5

Body

4_/5

Tannins

Origin: Spain
Grapes: Mourvedre
Category: Still
Colour: Red
Primary Flavours: blackberry, leather, smoke, white pepper
Sugar: Dry
Serve: Room temperature (13-20°C)
Age: up to 5 years
Strength: From 11 to 16°
Price: up to 10$

Last update: June 24, 2024

Information

Monastrell (Mourvèdre) is a red wine from Spain, known for its deep ruby color and rich, full-bodied taste. This wine has a bold aroma of dark fruit, such as blackberry and plum, with hints of spice and earthiness. On the palate, it is full-bodied with firm tannins and flavors of ripe berries, black pepper, and a long, smooth finish. Monastrell pairs perfectly with grilled meats, game, and hearty stews. Its bold, complex nature makes it a versatile wine that complements both casual and elegant dining experiences.

Gastronomy

Main:

Snacks & Appetizers:

Berry Assortment
Chocolate Desserts
Fresh Vegetables
Hummus and Pita Chips
Meat Platter
Nuts
Olives
Pickles

This wine is perfect with:

Monastrell is perfect with "Barbecue Ribs," the wine's boldness matching the smoky flavors, or try it with "Hearty Stews," where its fruitiness enhances the dish.