Pinot Gris
PEE-noh GREE
Pinot Gris from New Zealand is light yellow with flavors of pear and a hint of spice.
5/5
Fruity notes
3/5
Body
1/5
Tannins
- Origin
New Zealand- Grapes
- Pinot Gris
- Category
- Still
- Colour
- White
- Primary Flavours
- floral, minerality, pear
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- up to 20$
Last update: July 19, 2024
Information
Pinot Gris from New Zealand is light yellow with flavors of pear and a hint of spice. It's light-bodied with a refreshing acidity. Perfect with salads and light pasta dishes. Ideal for a casual lunch.
Gastronomy
Snacks & Appetizers:
- Berry Assortment
- Bruschetta
- Fruit Platter
- Fried Garlic Shrimp
- Hummus and Pita Chips
- Mini Quiches
- Paté
- Tapas Platter
This wine is perfect with:
Pinot Gris is excellent with "Seafood Pasta," where the wine's fruitiness and acidity enhance the dish, or pair it with "Spicy Asian Dishes," where its slight sweetness balances the heat.
This wine can be drunk without food