Pinot Noir

PEE-noh NWAR

Pinot Noir from Australia has a light red color and flavors of cherry and raspberry.

4/5

Fruity notes

2/5

Body

3/5

Tannins

NextWine
Pinot Noir
Origin
AUAustralia
Grapes
Pinot Noir
Category
Still
Colour
Red
Primary Flavours
raspberry, rose, vanilla, wet earth
Sugar
Dry

Last update: November 24, 2024

Information

Pinot Noir from Australia has a light red color and flavors of cherry and raspberry, with a hint of earthiness. It's light to medium-bodied with gentle tannins. Ideal with poultry and mushroom dishes. Perfect for a romantic dinner.

Gastronomy

Snacks & Appetizers:

  • Bruschetta
  • Crackers
  • Fruit Platter
  • Meat Platter
  • Mini Quiches
  • Nuts
  • Paté

This wine is perfect with:

Pinot Noir pairs beautifully with "Duck Breast," where the wine's elegance and complexity match the meat, or try it with "Grilled Salmon," where its acidity enhances the fish.

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