Pinot Noir
PEE-noh NWAR
Pinot Noir from Australia has a light red color and flavors of cherry and raspberry.
Fruity notes
Body
Tannins
Information
Pinot Noir from Australia has a light red color and flavors of cherry and raspberry, with a hint of earthiness. It's light to medium-bodied with gentle tannins. Ideal with poultry and mushroom dishes. Perfect for a romantic dinner.
Gastronomy
Snacks & Appetizers:
- Bruschetta
- Crackers
- Fruit Platter
- Meat Platter
- Mini Quiches
- Nuts
- Paté
This wine is perfect with:
Pinot Noir pairs beautifully with "Duck Breast," where the wine's elegance and complexity match the meat, or try it with "Grilled Salmon," where its acidity enhances the fish.
Pinot Noir
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