Riesling

Information

Riesling is a white wine grape variety that is grown in United States, particularly in Washington State, Oregon, and New York. The wine made from Riesling grapes is known for its aromatic and fruity character, with flavors of green apple, peach, and apricot, often with a hint of minerality. Riesling wines from United States can range from bone-dry to very sweet, depending on the ripeness of the grapes and the winemaker's style. They are typically high in acidity, which gives them a crisp and refreshing finish. Riesling wines from United States are versatile and pair well with a variety of foods, such as spicy Asian dishes, seafood, and pork. They are also known for their aging potential, with some Riesling wines from United States becoming more complex and honeyed with age. Overall, Riesling wines from United States are a great option for those who enjoy lively and aromatic white wines.

Fun facts

The story of Riesling in the United States is one of resilience and adaptation. Even though it originates in Germany's Rhine region, this grape variety has found a new home in the diverse wine regions of America, such as Washington State and the Finger Lakes in New York. In these regions, winemakers have wholeheartedly welcomed the grape, exploring various clones, vineyard locations, and winemaking methods to bring out its unique qualities and full potential.

Gastronomy

This wine can be drunk without food