Verdicchio dei Castelli di Jesi
Vehr-DEE-kee-oh day Cahs-TEHL-lee dee YE-see
Verdicchio dei Castelli di Jesi is a white wine from the Marche region in Italy with a straw-yellow color and a fresh, fruity flavor.
Fruity notes
Body
Tannins
- Origin
Italy- Grapes
- Verdicchio
- Category
- Still
- Colour
- White
- Primary Flavours
- almond, apple, lemon, minerality, peach
- Sugar
- Dry
- Serve
- Cold (7-13°C)
- Strength
- From 11 to 16°
- Price
- $ - $$
Last update: January 6, 2025
Information
Verdicchio dei Castelli di Jesi is a white wine from the Marche region in Italy. It has a straw-yellow color with greenish reflections and a fresh, fruity flavor. The aroma profile includes notes of citrus, green apple, and a hint of almond. On the palate, the wine is refreshing with lively acidity and a subtle bitterness on the finish. It pairs well with seafood, vegetable dishes, and light pasta dishes.
Fun facts
Verdicchio from Jesi is renowned for its almond finish. Its bottles are often shaped like amphoras, paying homage to ancient Roman winemaking traditions.
Gastronomy
Snacks & Appetizers
- Assorted canapés
- Crackers
- Fresh Vegetables
- Fruit Platter
- Hummus and Pita Chips
- Popcorn
This wine is perfect with
Verdicchio dei Castelli di Jesi shines with "Risotto allo Zafferano" (saffron risotto), as its minerality and acidity balance the creamy, saffron-infused rice. Another great pairing is a platter of mixed grilled vegetables, where the wine’s subtle herbaceous notes enhance the flavors.
This wine can be drunk without food
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