Merlot
Mehr-LOH
Merlot from New Zealand has a rich red color with flavors of plum and a touch of chocolate.
Fruity notes
Body
Tannins


- Origin
New Zealand
- Grapes
- Merlot
- Category
- Still
- Colour
- Red
- Primary Flavours
- cedar, chocolate, plum
- Sugar
- Dry
- Strength
- From 11 to 16°
- Price
- $ - $$
This wine also names: Picard, Vitraille
Last update: January 6, 2025
Information
Merlot from New Zealand has a rich red color with flavors of plum and a touch of chocolate. It's medium-bodied with soft tannins. Ideal with pasta and roasted meats. Perfect for a relaxed evening.
Fun facts
The moderate climate of New Zealand allows Merlot to develop balanced acidity and tannins, which contribute to its ability to age gracefully. The use of sustainable and organic practices in many vineyards enhances the grape’s natural purity and expression.
Gastronomy
Snacks & Appetizers
- Berry Assortment
- Chocolate Desserts
- Crackers
- Meat Platter
- Mini Quiches
- Nuts
- Paté
This wine is perfect with
Merlot is perfect with "Roast Lamb," where the wine's softness and fruitiness complement the meat, or enjoy it with "Mushroom Risotto," where its earthiness enhances the dish.

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